Bozal Iberico Sacrificio Mezcal
* Actual product may differ from image.
750 mL
$86.98
1
Last item available in stock
Pickup at:
914 Southwest 4th Street, Moore, OK, 73160
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Description:
Bozal Ibérico is made with Maguey Espadin, Mexicano, and Tobasiche in Rio de Ejutla, Oaxaca. This Ibérico recipe is typically only produced in small batches for ceremonial and festive purposes. First the agave are cooked in an underground oven, then milled and fermented, and finally distilled once in a copper pot still. Before the second and final distillation, a piece of seasoned ham/pork is hung in the still and aromatic herbs, spices, and seasonal fruits are added into the distillate.
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